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Smashed Breakfast Potatoes Recipe

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Breakfast Potatoes Simple Vegan Blog
Breakfast Potatoes Simple Vegan Blog from simpleveganblog.com

Description

This smashed breakfast potatoes recipe is the perfect way to start your day. Crispy, golden brown potatoes are smashed and then seasoned with a delicious blend of spices. Top them with your favorite breakfast toppings and enjoy this hearty and satisfying meal.

Prep Time

The prep time for this recipe is approximately 10 minutes, with an additional 30 minutes for cooking.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 2 pounds of baby potatoes
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Equipment

  • Baking sheet
  • Potato masher
  • Bowl

Method

  1. Preheat your oven to 400°F (205°C).
  2. Wash and dry the baby potatoes.
  3. Place the potatoes on a baking sheet and drizzle with olive oil.
  4. Sprinkle the garlic powder, paprika, salt, and black pepper over the potatoes.
  5. Using a potato masher, gently smash each potato until they are slightly flattened.
  6. Bake in the oven for 25-30 minutes or until the potatoes are crispy and golden brown.
  7. Remove from the oven and let cool for 5 minutes.
  8. Top with your favorite breakfast toppings such as bacon, eggs, cheese, and green onions.
  9. Serve immediately and enjoy!

Notes

For extra crispy potatoes, you can broil them for the last 2-3 minutes of cooking time. Keep an eye on them to prevent burning.

Nutrition Info

  • Serving size: 1/2 cup
  • Calories: 120
  • Total fat: 3g
  • Saturated fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 280mg
  • Total carbohydrates: 20g
  • Dietary fiber: 2g
  • Sugar: 1g
  • Protein: 3g

Recipe Tips

  • Use a variety of potatoes such as red, yellow, and purple for a colorful and visually appealing dish.
  • Experiment with different spices and herbs such as rosemary or cumin to add new flavors.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Enjoy this delicious and easy smashed breakfast potato recipe to start your day off right!


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