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Sweet Potato Patties Indian Recipe

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Recipe Sweet PotatoChickpea Patties with SrirachaYogurt Dip Recipe Chickpea patties
Recipe Sweet PotatoChickpea Patties with SrirachaYogurt Dip Recipe Chickpea patties from www.pinterest.com

Description

Sweet potato patties are a delicious and healthy snack that can be enjoyed by all. This Indian recipe is perfect for those who love to indulge in flavorful and spicy dishes. The sweet potato patties are made with a combination of sweet potatoes, spices, and herbs, which make them a perfect snack for any time of day.

Prep Time

The preparation time for sweet potato patties is around 20 minutes.

Cook Time

The cook time for sweet potato patties is around 20 minutes.

Ingredients

  • 2 large sweet potatoes, boiled and mashed
  • ½ cup chickpea flour
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon red chili powder
  • 1 tablespoon chopped coriander leaves
  • Salt to taste
  • Oil for frying

Equipment

  • Bowl
  • Frying pan
  • Spatula

Method

  1. Mash the boiled sweet potatoes in a bowl.
  2. Add chickpea flour, ginger-garlic paste, cumin powder, coriander powder, red chili powder, chopped coriander leaves, and salt.
  3. Mix well to form a dough.
  4. Divide the dough into equal portions and shape them into patties.
  5. Heat oil in a frying pan.
  6. Gently place the patties in the hot oil and fry until they turn golden brown on both sides.
  7. Remove the patties from the oil and place them on a paper towel to absorb excess oil.
  8. Serve hot with mint chutney or ketchup.

Notes

Make sure the sweet potatoes are boiled properly before mashing them. You can add more chickpea flour if the dough is too sticky. You can also add more spices if you prefer a spicier flavor.

Nutrition Info

  • Calories: 150
  • Carbohydrates: 20g
  • Protein: 3g
  • Fat: 6g
  • Saturated Fat: 1g
  • Sodium: 200mg
  • Potassium: 350mg
  • Fiber: 4g
  • Sugar: 4g

Recipe Tips

To make the patties more crispy, you can coat them with breadcrumbs before frying. You can also add grated cheese or paneer to the dough to make it more flavorful. If you prefer a milder flavor, you can skip the red chili powder. You can also bake the patties instead of frying them for a healthier option.

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