Steak And Garlic Mashed Potatoes Recipe

August 06, 2023 Post a Comment

Crock Pot Garlic Mashed Potatoes Recipe Julie's Eats & Treats from www.julieseatsandtreats.com

Description

This steak and garlic mashed potatoes recipe is a classic comfort food dish that is perfect for any occasion. The juicy and flavorful steak pairs perfectly with the creamy and garlicky mashed potatoes, creating a delicious and satisfying meal. This recipe is easy to follow and is sure to impress your family and friends.

Prep Time

The prep time for this recipe is approximately 20 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

For the steak:

2 (8-ounce) sirloin steaks
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper

For the garlic mashed potatoes:

4 large potatoes, peeled and diced
4 cloves garlic, minced
1/2 cup milk
1/4 cup butter
Salt and pepper to taste

Equipment

Large pot
Skillet
Mixing bowl
Masher or electric mixer

Method

Steak

1. Preheat the skillet over medium-high heat.
2. Combine minced garlic, olive oil, salt, and pepper in a mixing bowl.
3. Rub the garlic mixture on the steaks.
4. Place the steaks in the skillet and cook for about 4-5 minutes on each side or until it reaches your preferred level of doneness.
5. Once cooked, remove the steak from the skillet and let it rest for a few minutes before slicing and serving.

Garlic Mashed Potatoes

1. In a large pot, boil the diced potatoes and minced garlic until they are soft and tender.
2. Drain the water and add milk and butter.
3. Mash the potatoes until they are smooth and creamy. Alternatively, you can use an electric mixer to achieve the desired consistency.
4. Add salt and pepper to taste.
5. Serve the garlic mashed potatoes alongside the steak.

Notes

For a healthier option, you can substitute the sirloin steak with a leaner cut of meat such as flank or skirt steak. Additionally, you can add your favorite herbs and spices to the mashed potatoes to give it an extra flavor boost.

Nutrition Info

The nutrition information for this dish may vary depending on the specific ingredients and serving size. However, a serving of 8 ounces of sirloin steak and a cup of garlic mashed potatoes contains approximately 500 calories, 25 grams of fat, and 40 grams of protein.

Recipe Tips

To achieve a perfect medium-rare steak, cook it for about 4-5 minutes on each side. Additionally, letting the steak rest for a few minutes after cooking helps to retain its juices and flavors. For the mashed potatoes, use a high-starch variety such as Russet potatoes for a creamier texture. Finally, be sure to season the mashed potatoes to your liking to achieve the perfect flavor.