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Sweet Potato Pie Neelys Recipe

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Neelys Sweet Potato Pie Recipe Oh Snap! Cupcakes
Neelys Sweet Potato Pie Recipe Oh Snap! Cupcakes from www.ohsnapcupcakes.com

Description

Sweet potato pie is a classic southern dessert that is perfect for any occasion. This recipe for sweet potato pie Neelys is a delicious and easy way to make this dessert in the comfort of your own home.

Prep Time

The prep time for this sweet potato pie Neelys recipe is approximately 30 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour.

Ingredients

For this recipe, you will need the following ingredients:
  • 2 cups mashed sweet potatoes
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup evaporated milk
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 unbaked 9-inch pie crust

Equipment

For this recipe, you will need the following equipment:
  • Mixing bowl
  • Whisk or electric mixer
  • 9-inch pie dish
  • Baking sheet

Method

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the mashed sweet potatoes and softened butter. Mix well.
  3. Add in the granulated sugar and mix well.
  4. Gradually add in the evaporated milk and beaten eggs, mixing well after each addition.
  5. Add in the vanilla extract, ground cinnamon, ground nutmeg, and salt. Mix well.
  6. Pour the sweet potato mixture into the unbaked pie crust.
  7. Place the pie dish on a baking sheet and place in the preheated oven.
  8. Bake for approximately 1 hour, or until a toothpick inserted in the center of the pie comes out clean.
  9. Remove the pie from the oven and let cool completely before serving.
  10. Serve with whipped cream or vanilla ice cream, if desired.

Notes

This sweet potato pie Neelys recipe is a versatile dessert that can be served at any occasion. It is perfect for Thanksgiving, Christmas, or any other holiday gathering. You can also make this pie ahead of time and store it in the refrigerator until ready to serve.

Nutrition Info

This sweet potato pie Neelys recipe yields approximately 8 servings. Each serving contains approximately:
  • Calories: 380
  • Total Fat: 19g
  • Saturated Fat: 10g
  • Cholesterol: 90mg
  • Sodium: 270mg
  • Total Carbohydrates: 49g
  • Dietary Fiber: 2g
  • Sugars: 33g
  • Protein: 4g

Recipe Tips

  • If you don't have a pre-made pie crust, you can easily make your own using this recipe: https://www.allrecipes.com/recipe/24094/easy-pie-crust-i/
  • For an extra special touch, you can top the pie with a dollop of whipped cream and a sprinkle of ground cinnamon.
  • If you want to make this pie ahead of time, you can store it in the refrigerator for up to 2 days. Just be sure to cover it with plastic wrap or aluminum foil to prevent it from drying out.
  • You can also freeze this pie for up to 3 months. To thaw, simply place it in the refrigerator overnight and then reheat in the oven at 350°F (175°C) for approximately 15 minutes.

Overall, this sweet potato pie Neelys recipe is a delicious and easy way to make this classic southern dessert in your own kitchen. With a few simple ingredients and a little bit of time, you can have a pie that is sure to impress your friends and family.


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