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Sweet Potato Orange Marmalade Recipe

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Pomegranate Orange Sweet Potato Bake
Pomegranate Orange Sweet Potato Bake from keepinitkind.com

Description

This sweet potato orange marmalade recipe is a perfect way to start your day. It is a delicious and healthy spread that you can use on your toast or biscuits. The combination of sweet potatoes and oranges creates a unique flavor that is perfect for breakfast or a midday snack. The recipe is easy to follow and requires only a few ingredients.

Prep Time

The prep time for this recipe is approximately 30 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour and 30 minutes.

Ingredients

  • 2 medium sweet potatoes, peeled and cubed
  • 2 oranges, peeled and segmented
  • 1 cup granulated sugar
  • 1 cup water
  • 1 cinnamon stick
  • 1 teaspoon vanilla extract

Equipment

  • 1 large pot
  • 1 blender or immersion blender
  • 1 canning jar or container for storage

Method

  1. Add the sweet potatoes, oranges, sugar, water, and cinnamon stick to a large pot and bring to a boil.
  2. Reduce the heat to low and simmer for about 1 hour, stirring occasionally, until the sweet potatoes are soft.
  3. Remove the cinnamon stick and add the vanilla extract.
  4. Using a blender or immersion blender, blend the mixture until it is smooth.
  5. Return the mixture to the pot and simmer for an additional 30 minutes, stirring occasionally, until the mixture has thickened to a jam-like consistency.
  6. Remove from heat and let cool for a few minutes.
  7. Pour the mixture into a canning jar or storage container.
  8. Let cool completely before storing in the refrigerator.

Notes

This sweet potato orange marmalade recipe is a great way to use up any leftover sweet potatoes or oranges. It is also a great way to add some variety to your breakfast routine. The marmalade will keep in the refrigerator for up to 2 weeks.

Nutrition Info

  • Serving size: 1 tablespoon
  • Calories: 30
  • Total fat: 0g
  • Sodium: 0mg
  • Total carbohydrates: 8g
  • Sugars: 6g
  • Protein: 0g

Recipe Tips

  • This recipe can be easily doubled or tripled if you want to make a larger batch.
  • If you prefer a smoother texture, you can strain the marmalade through a fine-mesh sieve before storing.
  • You can also add other spices, such as ginger or nutmeg, to the mixture for additional flavor.
  • This sweet potato orange marmalade recipe is also vegan and gluten-free.

Enjoy your sweet potato orange marmalade on toast, biscuits, or even as a topping for yogurt or oatmeal. This delicious and healthy spread is sure to become a new favorite in your breakfast routine.


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