Sweet Potato Gravy Indian Recipe

July 08, 2023 Post a Comment

Mashed Sweet Potatoes with Creamy Bacon Gravy from bakingwithblondie.blogspot.com

Description

This recipe is a vegetarian dish that combines the sweetness of the sweet potato with the richness of the gravy. It is a popular dish in Indian households and is often served with rice or roti. The dish is easy to make and can be enjoyed by all.

Prep Time

The prep time for this dish is approximately 20 minutes.

Cook Time

The cook time for this dish is approximately 30 minutes.

Ingredients

The ingredients for this dish are as follows:

2 sweet potatoes
1 onion, chopped
2 tomatoes, chopped
1 tsp ginger paste
1 tsp garlic paste
1 tsp cumin seeds
1 tsp coriander powder
1 tsp red chili powder
1 tsp turmeric powder
1 tsp garam masala
2 tbsp oil
2 cups water
Salt to taste

Equipment

The equipment you will need for this dish are as follows:

A pan
A blender
A cutting board
A knife
A spoon

Method

Step 1: Boil the sweet potatoes

Peel and chop the sweet potatoes into small cubes. Boil the sweet potatoes in a pan until they are soft. Drain the water and set aside.

Step 2: Make the gravy

In a pan, heat the oil and add the cumin seeds. Once they start to splutter, add the chopped onion and sauté until they turn golden brown. Add the ginger and garlic paste and sauté for a minute. Add the chopped tomatoes and cook until they become soft. Add the coriander powder, red chili powder, turmeric powder, and garam masala. Mix well and cook for a few minutes.

Step 3: Blend the gravy

Allow the gravy to cool and then blend it until it becomes smooth.

Step 4: Combine the sweet potatoes and gravy

Add the boiled sweet potatoes to the gravy and mix well. Add water to the desired consistency and salt to taste. Allow the gravy to come to a boil and then simmer for 10-15 minutes.