Looking for a delicious and easy-to-make dip that will satisfy your snack cravings? Look no further than this sweet potato chip dip recipe! This dip is packed with flavor and is the perfect accompaniment to your favorite chips. It's also a great way to add some extra nutrition to your snack time.
Prep Time
This sweet potato chip dip recipe takes about 15 minutes to prepare.
Cook Time
There is no cooking required for this sweet potato chip dip recipe.
Ingredients
For this sweet potato chip dip recipe, you will need: - 1 cup cooked sweet potato, mashed - 1/2 cup plain Greek yogurt - 1/4 cup mayonnaise - 1/4 cup chopped green onions - 1 tablespoon honey - 1 tablespoon lemon juice - 1/2 teaspoon garlic powder - Salt and pepper to taste
Equipment
For this sweet potato chip dip recipe, you will need: - Mixing bowl - Spoon - Measuring cups and spoons
Method
Here's how to make this sweet potato chip dip recipe: 1. In a mixing bowl, combine the mashed sweet potato, Greek yogurt, mayonnaise, green onions, honey, lemon juice, garlic powder, salt, and pepper. 2. Stir until everything is well combined. 3. Taste and adjust seasoning as needed. 4. Serve with your favorite chips and enjoy!
Notes
- This sweet potato chip dip recipe can be made ahead of time and stored in the refrigerator until ready to serve. - You can also use different types of chips to enjoy this dip, such as pita chips, tortilla chips, or even vegetable chips. - If you don't have cooked sweet potato on hand, you can easily cook one by roasting it in the oven or microwaving it until it's soft.
Nutrition Info
This sweet potato chip dip recipe makes about 6 servings. Each serving contains approximately: - 90 calories - 6 grams of fat - 7 grams of carbohydrates - 2 grams of protein
Recipe Tips
- For a spicier version of this sweet potato chip dip recipe, add some chopped jalapenos or a dash of hot sauce. - You can also add some extra toppings to this dip, such as chopped bacon or shredded cheese. - To make this sweet potato chip dip recipe vegan, simply use vegan mayonnaise and Greek yogurt substitutes.
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