Spicy Mayo Recipe For Sweet Potato Fries

July 26, 2023 Post a Comment

OvenBaked Sweet Potato Fries with Sriracha Mayo from glutenfreewithlb.com

Description

Sweet potato fries are a delicious and healthy alternative to regular french fries. They are crispy, sweet, and satisfying. However, if you want to take your sweet potato fries to the next level, you need to make some spicy mayo to dip them in. Spicy mayo is a simple but tasty condiment that adds a kick to any dish. In this article, we will show you how to make a spicy mayo recipe that pairs perfectly with sweet potato fries.

Prep Time

The prep time for this recipe is minimal. You will need about 5 minutes to gather all the ingredients and mix them together.

Cook Time

There is no cook time involved in making spicy mayo. You simply need to mix the ingredients together and it is ready to serve.

Ingredients

For this recipe, you will need the following ingredients:

1/2 cup mayonnaise
1 tbsp sriracha sauce
1 tsp honey
1 tsp lime juice
1/4 tsp garlic powder

Equipment

You will need a small mixing bowl and a whisk to make this recipe.

Method

1. In a small mixing bowl, add 1/2 cup mayonnaise, 1 tbsp sriracha sauce, 1 tsp honey, 1 tsp lime juice, and 1/4 tsp garlic powder. 2. Whisk all the ingredients together until they are well combined. 3. Taste the spicy mayo and adjust the seasoning to your liking. If you want it spicier, add more sriracha sauce. If you want it sweeter, add more honey. 4. Once you are happy with the seasoning, transfer the spicy mayo to a serving bowl. 5. Serve the spicy mayo alongside your sweet potato fries.

Notes

You can store any leftover spicy mayo in an airtight container in the fridge for up to a week. It is a great condiment to have on hand for sandwiches, burgers, or any other dish that needs a little extra kick.

Nutrition Info

This recipe makes about 4 servings of spicy mayo. Each serving contains approximately:

Calories: 140
Protein: 0g
Carbohydrates: 4g
Fat: 14g
Saturated Fat: 2g
Cholesterol: 10mg
Sodium: 320mg
Potassium: 10mg
Fiber: 0g
Sugar: 4g

Recipe Tips

If you don't have sriracha sauce, you can use any hot sauce you have on hand. Just be sure to adjust the amount of hot sauce you use to your liking. If you want to make this recipe vegan, you can use vegan mayonnaise instead of regular mayonnaise. If you want to make this recipe gluten-free, be sure to check the labels of your ingredients to make sure they are gluten-free.