Agila's Kitchen Spicy Potato Fry from agilaskitchen.blogspot.com
Description
Spicy fried potatoes are a delicious and easy-to-make side dish that can go with almost any meal. The spicy flavor of the potatoes adds a kick to the dish and makes it perfect for those who love a little heat in their food. This recipe is perfect for those who are looking for a quick and easy side dish that is both filling and flavorful.
Prep Time
Preparation for this dish is quick and easy, taking only about 10 minutes.
Cook Time
The cook time for this dish is around 20 minutes.
Ingredients
To make this dish, you will need:
4 medium-sized potatoes, peeled and diced into small cubes
2 tablespoons of olive oil
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of paprika
1 teaspoon of cumin
1 teaspoon of red pepper flakes
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
Equipment
To make this dish, you will need a large skillet or frying pan.
Method
1. Peel and dice the potatoes into small cubes. 2. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. 3. Once the oil is hot, add the diced potatoes to the skillet. 4. Add the salt, black pepper, paprika, cumin, red pepper flakes, garlic powder, and onion powder to the skillet. 5. Stir the potatoes until they are coated in the seasoning. 6. Cook the potatoes, stirring occasionally, for around 20 minutes or until they are golden brown and crispy. 7. Once the potatoes are cooked, remove them from the heat and serve immediately.
Notes
If you want your potatoes to be even crispier, you can add an additional tablespoon of olive oil to the skillet.
Nutrition Info
This recipe serves 4 people and contains approximately:
Calories: 160
Protein: 2g
Fat: 8g
Carbohydrates: 21g
Fiber: 2g
Sugar: 1g
Recipe Tips
For an extra burst of flavor, you can add chopped fresh cilantro or parsley to the dish before serving. These herbs will add a fresh and aromatic touch to the dish. If you're not a fan of spicy food, you can reduce the amount of red pepper flakes in the recipe or omit them altogether. This will give you a milder version of the dish that is still flavorful and delicious. Overall, this spicy fried potatoes recipe is a great way to add some heat and flavor to your meals. Whether you're serving them as a side dish or as a main course, these potatoes are sure to impress. Give this recipe a try and enjoy the delicious flavor of spicy fried potatoes!
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