Skip to content Skip to sidebar Skip to footer
Home / baby / potato / recipe / spicy

Spicy Baby Potato Recipe

Post a Comment

Roasted Baby Potatoes Recipe Savory Nothings
Roasted Baby Potatoes Recipe Savory Nothings from www.savorynothings.com

Description

This spicy baby potato recipe is a perfect snack or side dish that packs a punch of flavors. The baby potatoes are cooked to perfection and then coated with a delicious blend of spices that will leave you wanting more. It's a great dish to serve at parties or enjoy as a midday snack.

Prep Time

Preparation for this recipe takes around 10 minutes.

Cook Time

The cooking time for this recipe is approximately 25-30 minutes.

Ingredients

  • 1 pound baby potatoes
  • 2 tbsp olive oil
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp salt
  • 1/2 lemon
  • 2 tbsp chopped cilantro

Equipment

  • Baking sheet
  • Mixing bowl
  • Aluminum foil (optional)

Method

  1. Preheat the oven to 400°F.
  2. Wash the baby potatoes thoroughly and pat dry them.
  3. In a mixing bowl, combine olive oil, cumin powder, coriander powder, red chili powder, turmeric powder, and salt. Mix well.
  4. Add baby potatoes to the spice mixture and toss until well coated.
  5. Line a baking sheet with aluminum foil and spread the potatoes in a single layer.
  6. Bake for 25-30 minutes, or until the potatoes are tender and crispy.
  7. Squeeze lemon juice over the potatoes and sprinkle with chopped cilantro.
  8. Serve hot and enjoy!

Notes

  • You can adjust the spice level according to your preference.
  • You can use any type of potatoes, but baby potatoes work best for this recipe.
  • You can also cook these potatoes in an air fryer for a healthier version.

Nutrition Info

  • Calories: 130
  • Total fat: 5g
  • Saturated fat: 1g
  • Cholesterol: 0mg
  • Sodium: 226mg
  • Total Carbohydrate: 20g
  • Dietary Fiber: 3g
  • Sugars: 1g
  • Protein: 2g

Recipe Tips

  • Make sure to toss the potatoes well in the spice mixture to ensure even coating.
  • For a crispier texture, you can broil the potatoes for the last 2-3 minutes.
  • You can also add other spices like garlic powder or paprika for added flavor.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Try this recipe for a spicy and flavorful snack that is sure to impress your guests or satisfy your cravings. With simple ingredients and easy preparation, this dish is perfect for any occasion.


Post a Comment for "Spicy Baby Potato Recipe"