Skip to content Skip to sidebar Skip to footer
Home / potato / recipe / southern / style / wedges

Southern Style Potato Wedges Recipe

Post a Comment

Spicy Roasted Sweet Potato Wedges Recipe Add a Pinch
Spicy Roasted Sweet Potato Wedges Recipe Add a Pinch from addapinch.com

Description

If you're looking for a delicious side dish or snack, you can't go wrong with southern style potato wedges. These crispy and flavorful wedges are perfect for any occasion, from a backyard barbecue to a weeknight dinner. The best part? They're incredibly easy to make!

Prep Time

The prep time for this recipe is about 15 minutes.

Cook Time

The cook time for this recipe is about 30 minutes.

Ingredients

For this recipe, you will need:
  • 4 large potatoes
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Equipment

For this recipe, you will need:
  • Baking sheet
  • Parchment paper
  • Sharp knife
  • Large bowl
  • Measuring spoons

Method

Here's how to make southern style potato wedges:
  1. Preheat your oven to 400°F.
  2. Cut the potatoes into wedges, leaving the skin on.
  3. In a large bowl, mix together the olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  4. Add the potato wedges to the bowl and toss until they are evenly coated in the spice mixture.
  5. Line a baking sheet with parchment paper and spread the potato wedges out in a single layer.
  6. Bake for 30 minutes, flipping the wedges over halfway through cooking.
  7. Remove from the oven and serve hot.

Notes

For extra crispy wedges, you can soak the potato wedges in cold water for 30 minutes before cooking. This helps to remove the excess starch from the potatoes and makes them crispier.

Nutrition Info

This recipe makes 4 servings. Each serving contains:
  • Calories: 200
  • Fat: 7g
  • Sodium: 320mg
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: 4g

Recipe Tips

Here are a few tips to help you make the perfect southern style potato wedges:
  • Make sure your potato wedges are all roughly the same size so that they cook evenly.
  • Don't overcrowd the baking sheet - if the wedges are too close together, they won't get crispy.
  • If you like your wedges extra spicy, you can add a pinch of cayenne pepper to the spice mix.
  • For a fun twist, try adding some grated parmesan cheese to the spice mix before coating the potato wedges.

Enjoy your delicious southern style potato wedges!


Post a Comment for "Southern Style Potato Wedges Recipe"