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Soul Food Potato Salad Recipe With Egg

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Southern Potato Salad Soul Food Recipe YouTube
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Description

Soul food potato salad recipe with egg is a classic dish that is perfect for any occasion. It is a side dish that can be served with any main course. This potato salad is creamy, tangy, and delicious. The addition of boiled eggs gives it a unique flavor that is hard to resist. It is a simple recipe that requires only a few ingredients and can be made in no time.

Prep Time

The prep time for soul food potato salad recipe with egg is around 15 minutes.

Cook Time

The cook time for soul food potato salad recipe with egg is around 20 minutes.

Ingredients

  • 4 medium potatoes
  • 3 boiled eggs
  • 1/2 cup mayonnaise
  • 1/4 cup chopped onions
  • 1/4 cup chopped celery
  • 2 tablespoons mustard
  • 1 tablespoon vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Large pot
  • Bowl
  • Knife
  • Cutting board
  • Spatula

Method

  1. Peel and cut the potatoes into small pieces.
  2. Boil the potatoes in a large pot of salted water until they are tender.
  3. Drain the potatoes and let them cool.
  4. Chop the boiled eggs and add them to the potatoes.
  5. Add the chopped onions and celery to the bowl with the potatoes and eggs.
  6. In a separate bowl, mix together the mayonnaise, mustard, vinegar, salt, and black pepper.
  7. Pour the mayonnaise mixture over the potato mixture and stir until everything is well combined.
  8. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving.
  9. Once chilled, give the potato salad a quick stir and serve.

Notes

This recipe can be easily adapted to your taste. You can add more or less of any ingredient depending on your preference. You can also add other ingredients like chopped pickles, bacon, or fresh herbs to give it a unique flavor.

Nutrition Info

  • Calories: 240
  • Protein: 6g
  • Fat: 16g
  • Carbohydrates: 19g
  • Fiber: 2g

Recipe Tips

  • Make sure to salt the water when boiling the potatoes to add flavor.
  • Chop the potatoes into small pieces to ensure they cook evenly.
  • Let the potato salad chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
  • If you don't have mustard, you can substitute it with horseradish or hot sauce.

Now that you have the recipe for soul food potato salad with egg, it's time to give it a try. This classic dish is sure to be a hit at any gathering or potluck. It's easy to make, and you can customize it to your taste. So, gather your ingredients, and get started on making this delicious potato salad.


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