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Sweet Potato Chip Seasoning Recipe

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How to Make CinnamonSugar Sweet Potato Chips Health
How to Make CinnamonSugar Sweet Potato Chips Health from www.health.com

Description

Sweet potato chips are a healthy and delicious snack that can be enjoyed any time of the day. However, to make them more flavorful, you can add a variety of seasonings to them. This sweet potato chip seasoning recipe is perfect for those who love a sweet and savory flavor combination. It's easy to make and can be customized to your liking.

Prep Time

The prep time for this sweet potato chip seasoning recipe is around 10 minutes.

Cook Time

The cook time for sweet potato chips is around 20-25 minutes.

Ingredients

  • 2 large sweet potatoes
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of cumin
  • 1/2 teaspoon of black pepper

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Knife
  • Mandoline slicer (optional)

Method

  1. Preheat oven to 400°F (200°C).
  2. Wash and peel the sweet potatoes.
  3. Thinly slice the sweet potatoes using a knife or mandoline slicer.
  4. In a mixing bowl, combine olive oil, salt, garlic powder, paprika, cinnamon, cumin, and black pepper.
  5. Add the sweet potato slices to the mixing bowl and toss until they are evenly coated with the seasoning mixture.
  6. Line a baking sheet with parchment paper and arrange the sweet potato slices in a single layer.
  7. Bake the sweet potato chips for 20-25 minutes or until they are crispy and golden brown.
  8. Remove from the oven and let cool for a few minutes before serving.

Notes

  • Make sure to slice the sweet potatoes thinly so that they cook evenly.
  • You can use a mandoline slicer to make the slicing process easier and faster.
  • For a spicier flavor, add a pinch of cayenne pepper to the seasoning mixture.
  • Store any leftover sweet potato chips in an airtight container at room temperature for up to 3 days.

Nutrition Info

Each serving (1/2 cup) of sweet potato chips contains:
  • Calories: 109
  • Protein: 1.3g
  • Fat: 4.9g
  • Carbohydrates: 16.4g
  • Fiber: 2.4g
  • Sugar: 3.5g
  • Sodium: 229mg

Recipe Tips

  • Try different seasoning combinations to find your favorite flavor.
  • Make sure to evenly coat the sweet potato slices with the seasoning mixture to ensure they are flavorful.
  • Don't overcrowd the baking sheet as this can cause the sweet potato chips to become soggy.
  • Experiment with different dipping sauces to complement the sweet potato chips.

Enjoy this sweet potato chip seasoning recipe as a healthy and delicious snack!


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