Sweet Potato Chicken Dog Treats Recipe

June 21, 2023 Post a Comment

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Description

As a dog owner, you want to give your furry friend the best treats you can find. These homemade sweet potato chicken dog treats are not only delicious but also healthy. Made with simple ingredients, these treats are perfect for dogs of all sizes and ages. The combination of sweet potato and chicken makes them irresistible to dogs, and you can be sure they will be begging for more.

Prep Time

The prep time for these sweet potato chicken dog treats is around 15 minutes. You will need to peel and chop the sweet potatoes, cook the chicken, and mix all the ingredients together.

Cook Time

The cook time for these treats is approximately 30 minutes. You will need to bake them in the oven until they are golden brown.

Ingredients

- 1 cup cooked and shredded chicken - 1 cup mashed sweet potato - 1/4 cup coconut flour - 1/4 cup rolled oats - 1 egg - 1 tablespoon olive oil

Equipment

- Mixing bowl - Baking sheet - Parchment paper - Blender or food processor

Method

1. Preheat your oven to 350°F. 2. Peel and chop the sweet potato into small pieces. 3. Boil the sweet potato until it is soft and mash it with a fork or a blender. 4. Cook the chicken in a pan until it is fully cooked and shred it into small pieces. 5. In a mixing bowl, combine the cooked and shredded chicken, mashed sweet potato, coconut flour, rolled oats, egg, and olive oil. Mix well until you have a smooth consistency. 6. Roll the dough into small balls and place them on a baking sheet lined with parchment paper. 7. Flatten the balls with your fingers or a fork. 8. Bake the treats in the oven for 25-30 minutes until they are golden brown. 9. Let them cool before serving them to your dog.

Notes

These sweet potato chicken dog treats can be stored in an airtight container in the refrigerator for up to a week. You can also freeze them for up to three months.

Nutrition Info

Each treat contains approximately: - Calories: 40 - Protein: 3g - Fat: 2g - Carbohydrates: 2g - Fiber: 1g

Recipe Tips

- You can use any type of flour instead of coconut flour if you prefer. - You can also substitute the chicken with turkey, beef, or pork. - Make sure the sweet potato is fully cooked before mashing it. - If the dough is too sticky, add more coconut flour until you get the right consistency. - You can also add some chopped parsley or mint to the dough for a fresh breath.