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Soy Sauce Potato Recipe

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Potatoes in Soy Sauce (“gamja jorim”) When you go...
Potatoes in Soy Sauce (“gamja jorim”) When you go... from glimmeringsesame.tumblr.com

Description

Soy sauce potato recipe is a savory and flavorful dish with tender and crispy potatoes. The combination of soy sauce, garlic, and ginger creates a rich and delicious sauce that coats the potatoes perfectly. This dish is simple to make and perfect for a quick and easy weeknight dinner or a tasty side dish for a special occasion.

Prep Time

The preparation time for soy sauce potato recipe is approximately 15 minutes.

Cook Time

The cook time for soy sauce potato recipe is approximately 30 minutes.

Ingredients

The ingredients required for soy sauce potato recipe are:
  • 4 medium-sized potatoes
  • 2 tablespoons vegetable oil
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon chopped green onion (optional)

Equipment

The equipment required for soy sauce potato recipe are:
  • Large pot
  • Large skillet
  • Knife
  • Cutting board
  • Measuring spoons
  • Spatula

Method

The method to make soy sauce potato recipe is:
  1. Preheat the oven to 400°F.
  2. Peel and chop the potatoes into bite-sized pieces.
  3. Boil the potatoes in a large pot for 5-7 minutes until they are slightly tender.
  4. Drain the potatoes and transfer them to a large skillet.
  5. Add the vegetable oil, soy sauce, honey, minced garlic, minced ginger, black pepper, and salt to the skillet and stir well to coat the potatoes.
  6. Cook the potatoes over medium heat for 10-15 minutes, stirring occasionally, until they are golden brown and crispy.
  7. Transfer the skillet to the oven and bake for an additional 10-15 minutes until the potatoes are fully cooked and tender.
  8. Garnish with chopped green onions (optional) and serve hot.

Notes

  • Adjust the amount of soy sauce and honey to your taste.
  • You can use any type of potato for this recipe.
  • Make sure to stir the potatoes occasionally to prevent them from sticking to the skillet.
  • You can also add other vegetables like carrots, onions, or bell peppers to the skillet for more flavor and nutrition.

Nutrition Info

The nutrition information for soy sauce potato recipe is:
  • Calories: 261
  • Protein: 4g
  • Fat: 8g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Sugar: 10g
  • Sodium: 514mg

Recipe Tips

  • Make sure to boil the potatoes before cooking them in the skillet to ensure that they are cooked through.
  • You can also use an air fryer to cook the potatoes for a healthier and quicker option.
  • For a vegetarian or vegan version, use tamari or coconut aminos instead of soy sauce and maple syrup instead of honey.
  • Experiment with different spices and herbs like paprika, cumin, or rosemary to add more flavor to the dish.

Enjoy your delicious soy sauce potato recipe!


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