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Soul Food Mashed Potatoes Recipe

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Description

Soul food mashed potatoes are a classic Southern dish that is perfect for any occasion. This dish is made with creamy mashed potatoes, butter, milk, and a few other ingredients that give it a rich and savory flavor. It's a delicious side dish that is easy to prepare and goes well with any main dish.

Prep Time

The prep time for this recipe is around 15-20 minutes. This includes peeling and cutting the potatoes, boiling them until they are tender, and mashing them to make creamy mashed potatoes.

Cook Time

The cook time for this recipe is about 20-25 minutes. This includes boiling the potatoes until they are tender and then mixing them with the butter, milk, and other ingredients to make the mashed potatoes.

Ingredients

  • 4 large potatoes, peeled and cut into small pieces
  • 1/4 cup butter
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Equipment

  • Pot
  • Colander
  • Mixing bowl
  • Masher or electric mixer

Method

  1. Start by peeling and cutting the potatoes into small pieces.
  2. Place the potatoes in a pot and cover them with water. Bring the water to a boil and cook the potatoes until they are tender.
  3. Drain the potatoes in a colander and place them back in the pot.
  4. Add the butter, milk, salt, black pepper, garlic powder, and onion powder to the potatoes.
  5. Mash the potatoes with a masher or electric mixer until they are smooth and creamy.
  6. Transfer the mashed potatoes to a serving dish and serve hot.

Notes

  • You can add more or less butter and milk to the potatoes depending on your preference for creaminess.
  • If you prefer a chunkier texture for your mashed potatoes, use a masher instead of an electric mixer.
  • For a spicier flavor, you can add a pinch of cayenne pepper or hot sauce.

Nutrition Info

  • Calories: 220
  • Fat: 9g
  • Carbohydrates: 31g
  • Protein: 4g
  • Sodium: 430mg
  • Sugar: 2g

Recipe Tips

  • Make sure to use a pot that is large enough to hold all the potatoes comfortably.
  • For best results, use a potato masher or electric mixer to mash the potatoes until they are smooth and creamy.
  • If you prefer a creamier texture, add more butter and milk to the potatoes.
  • For a vegan version of this recipe, use plant-based butter and milk.
  • Serve the mashed potatoes with your favorite soul food dishes, such as fried chicken, collard greens, or mac and cheese.

Try this soul food mashed potatoes recipe today and enjoy the creamy, savory flavor that will remind you of home-cooked meals and Southern hospitality.


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