Roasted Smoked Sweet Potatoes Recipe Healthy Fitness Meals from healthyfitnessmeals.com
Description
Smoked sweet potatoes are a delicious and healthy alternative to regular potatoes. The natural sweetness of sweet potatoes is enhanced by the smoky flavor, making them a perfect side dish for any meal.
Prep Time
Preparation time for smoked sweet potatoes is about 10-15 minutes.
Cook Time
Cooking time takes about 1 hour and 30 minutes to 2 hours.
1. Preheat the smoker to 225°F. 2. Wash and dry the sweet potatoes. 3. Cut the sweet potatoes into 1-inch thick slices. 4. In a small bowl, mix together olive oil, salt, pepper, and paprika. 5. Brush the sweet potato slices with the olive oil mixture. 6. Wrap each sweet potato slice in aluminum foil. 7. Place the wrapped sweet potatoes on the smoker grates. 8. Close the smoker lid and let them smoke for 1 hour and 30 minutes to 2 hours, or until the sweet potatoes are tender. 9. Remove the sweet potatoes from the smoker and let them cool for a few minutes. 10. Unwrap the sweet potatoes and serve.
Notes
- You can add or modify the seasoning based on your preferences. - If you prefer a crispier texture, you can remove the foil during the last 15-20 minutes of smoking.
- Make sure to wrap the sweet potatoes tightly in the aluminum foil to prevent the smoke from escaping. - You can serve the smoked sweet potatoes with your favorite dipping sauce or toppings. - Leftover smoked sweet potatoes can be stored in the refrigerator for up to 3 days.
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