Sweet Potato Infant Food Recipe
Description
Introducing your baby to solid foods is a significant milestone. It's essential to make sure that the food you give them is healthy and nutritious. Sweet potatoes are a great choice for baby food as they are rich in vitamins and minerals. This recipe is perfect for babies who are six months or older and are ready to try new foods.Prep Time
The preparation time for this recipe is around 15 minutes.Cook Time
The cook time for this recipe is approximately 20 minutes.Ingredients
- 1 large sweet potato
- 1 cup of water
Equipment
- Medium-sized saucepan
- Blender or food processor
- Measuring cup and spoon
Method
- Wash the sweet potato and peel the skin off.
- Cut the sweet potato into small cubes.
- Pour the water into a medium-sized saucepan and place it on the stove over high heat.
- Add the sweet potato cubes to the saucepan and bring the water to boil.
- Reduce the heat to low and let the sweet potatoes simmer for around 15-20 minutes or until they are soft.
- Remove the saucepan from the heat and let the sweet potatoes cool down.
- Pour the sweet potatoes and the remaining water into a blender or food processor.
- Puree the sweet potatoes until they are smooth and creamy.
- If the puree is too thick, you can add a little bit of water to thin it out.
- Serve the sweet potato puree to your baby immediately or store it in an airtight container in the refrigerator for up to three days.
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