Skip to content Skip to sidebar Skip to footer
Home / australia / fritters / potato / recipe / sweet

Sweet Potato Fritters Recipe Australia

Post a Comment

Sweet Potato Fritters Yummy Kitchen
Sweet Potato Fritters Yummy Kitchen from yummykitchentv.com

Description

If you are a fan of fritters, then you must try this sweet potato fritters recipe from Australia. These fritters are crispy on the outside and soft and fluffy on the inside. They are perfect for breakfast, brunch, or as a side dish. The recipe is easy to follow, and the fritters are ready in no time. The ingredients used in this recipe are easily available in any grocery store. So, let's get started.

Prep Time

The preparation time for sweet potato fritters is 15 minutes.

Cook Time

The cook time for sweet potato fritters is 15 minutes.

Ingredients

The ingredients required for sweet potato fritters are:
  • 2 medium-sized sweet potatoes
  • 1 cup of self-raising flour
  • 1/4 cup of milk
  • 1 egg
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1/4 cup of chopped parsley
  • 1/4 cup of chopped coriander
  • 1/2 cup of vegetable oil (for frying)

Equipment

The equipment required for sweet potato fritters are:
  • A large mixing bowl
  • A grater
  • A frying pan
  • A spatula
  • Paper towels

Method

Follow these easy steps to make sweet potato fritters:
  1. Peel and grate the sweet potatoes.
  2. Add the self-raising flour, milk, egg, salt, pepper, parsley, and coriander to a large mixing bowl. Mix well.
  3. Add the grated sweet potatoes to the bowl and mix well.
  4. Heat the vegetable oil in a frying pan over medium heat.
  5. Using a spoon, drop the sweet potato mixture into the hot oil and shape it into a small fritter.
  6. Cook for 2-3 minutes on each side or until golden brown.
  7. Remove the fritters from the pan and place them on a paper towel to absorb any excess oil.
  8. Repeat the process until all the sweet potato mixture is used up.
  9. Serve hot with your favorite dipping sauce.

Notes

You can add other herbs and spices, such as garlic or chili flakes, to your sweet potato fritters for extra flavor. You can also replace the self-raising flour with gluten-free flour if you have a gluten intolerance.

Nutrition Info

The following nutrition information is for one serving of sweet potato fritters:
  • Calories: 150
  • Protein: 2g
  • Fat: 8g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Sugar: 3g

Recipe Tips

To make the fritters extra crispy, you can coat them in breadcrumbs before frying. You can also make the fritters ahead of time and reheat them in the oven or microwave before serving. Serve the fritters with a dollop of sour cream or your favorite dipping sauce for an extra burst of flavor. Enjoy your sweet potato fritters for breakfast, lunch, or dinner.

Post a Comment for "Sweet Potato Fritters Recipe Australia"