Sweet Potato Fries Dipping Sauce Recipe: Sour Cream

May 15, 2023 Post a Comment

Baked Sweet Potato Fries with Maple Mustard Dipping Sauce What the Fork from www.whattheforkfoodblog.com

Description

Sweet potato fries are a delicious and healthy alternative to regular fries, and they’re even better when paired with a tasty dipping sauce. One of the most popular dipping sauces for sweet potato fries is sour cream. It’s creamy, tangy, and the perfect complement to the sweetness of the fries. In this article, we’ll show you how to make a delicious sour cream dipping sauce that’s perfect for your next sweet potato fry snack.

Prep Time

The prep time for this recipe is minimal. You’ll need just a few minutes to gather your ingredients and mix them together.

Cook Time

There is no cook time for this recipe. Once you’ve mixed together your ingredients, your dipping sauce is ready to go!

Ingredients

To make this sour cream dipping sauce, you’ll need the following ingredients: - 1 cup of sour cream - 1 tablespoon of honey - 1 teaspoon of smoked paprika - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - Salt and pepper to taste

Equipment

You don’t need any special equipment to make this recipe. A mixing bowl, a spoon, and a measuring cup and spoons are all you need.

Method

1. In a mixing bowl, combine the sour cream, honey, smoked paprika, garlic powder, and onion powder. 2. Mix the ingredients together until they are well combined. 3. Add salt and pepper to taste. 4. Serve immediately with your sweet potato fries.

Notes

- This recipe is easily adaptable to your taste preferences. If you like your dipping sauce spicier, add a little cayenne pepper or hot sauce. - You can also adjust the sweetness of the sauce by adding more or less honey. - This dipping sauce can be stored in an airtight container in the refrigerator for up to a week.

Nutrition Info

This recipe makes about 1 cup of dipping sauce. The nutrition information for one serving (2 tablespoons) is as follows: - Calories: 60 - Fat: 5g - Sodium: 20mg - Carbohydrates: 3g - Sugar: 3g - Protein: 1g

Recipe Tips

- Make sure to season your dipping sauce with salt and pepper to taste. This will help bring out the flavors of the other ingredients. - For an extra burst of flavor, try adding some fresh herbs like chives, parsley, or cilantro to your dipping sauce. - If you’re in a rush, you can use store-bought sour cream instead of making your own. Just make sure to choose a high-quality brand that doesn’t have any additives or preservatives.