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Sweet Potato Casserole With Cinnamon Recipe

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Cinnamon Pecan Sweet Potato Casserole The Toasted Pine Nut
Cinnamon Pecan Sweet Potato Casserole The Toasted Pine Nut from thetoastedpinenut.com

Description

Sweet potato casserole with cinnamon is a classic dish that is perfect for any holiday or family gathering. It is a delicious and easy-to-make dish that will impress your guests and leave them wanting more. This dish combines the natural sweetness of sweet potatoes with the warm and comforting flavor of cinnamon. It is a great side dish that pairs well with roasted turkey, ham, or any other main course.

Prep Time

The prep time for this sweet potato casserole with cinnamon recipe is approximately 20 minutes.

Cook Time

The cook time for this sweet potato casserole with cinnamon recipe is approximately 1 hour.

Ingredients

  • 4 large sweet potatoes, peeled and cubed
  • 1/2 cup butter, softened
  • 1/2 cup white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 cup milk
  • 1 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup chopped pecans
  • 1/4 cup butter, melted

Equipment

  • Large pot
  • 9x13 inch baking dish
  • Mixing bowl
  • Electric mixer
  • Measuring cups and spoons
  • Knife and cutting board

Method

  1. Preheat your oven to 350°F (175°C).
  2. Peel and cube the sweet potatoes and boil them in a large pot of water until tender, approximately 20 minutes.
  3. Drain the sweet potatoes and place them in a mixing bowl.
  4. Add the softened butter, white sugar, eggs, vanilla extract, ground cinnamon, and milk to the mixing bowl with the sweet potatoes.
  5. Use an electric mixer to blend the ingredients together until smooth.
  6. Pour the sweet potato mixture into a 9x13 inch baking dish.
  7. In a separate mixing bowl, combine the brown sugar, all-purpose flour, chopped pecans, and melted butter. Mix until crumbly.
  8. Sprinkle the crumbly mixture over the sweet potato mixture in the baking dish.
  9. Bake for approximately 40 minutes or until the top is golden brown.
  10. Remove from the oven and let cool for a few minutes before serving.

Notes

This sweet potato casserole with cinnamon recipe is perfect for meal prep. You can make it ahead of time and reheat it in the oven just before serving.

Nutrition Info

This sweet potato casserole with cinnamon recipe contains approximately 350 calories per serving. It is also a good source of fiber, vitamin A, and potassium.

Recipe Tips

If you want to make this sweet potato casserole with cinnamon recipe a little bit healthier, you can substitute the white sugar with honey or maple syrup. You can also use almond milk instead of regular milk to make it dairy-free. For a little bit of extra flavor, you can add some orange zest or nutmeg to the sweet potato mixture. And if you want to make it a little bit crunchier, you can add some crushed cornflakes or graham crackers to the crumbly topping. This sweet potato casserole with cinnamon recipe is versatile and can be customized to your liking. Enjoy!

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