Sweet potato fries are a delicious and healthy alternative to regular fries that are perfect for a snack or side dish. This recipe takes things to the next level by pairing them with a sweet dipping sauce that perfectly complements their natural sweetness. This sauce is easy to make and can be enjoyed with other snacks and dishes as well.
Prep Time
The prep time for this recipe is around 10 minutes.
Cook Time
The cook time for this recipe is around 20 minutes.
Ingredients
To make sweet potato fries sweet dipping sauce, you will need the following ingredients:
1 large sweet potato
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup mayonnaise
2 tablespoons honey
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
Equipment
To make this recipe, you will need the following equipment:
Baking sheet
Parchment paper
Bowl
Whisk
Method
Follow these steps to make sweet potato fries sweet dipping sauce:
Preheat the oven to 400°F (200°C).
Peel the sweet potato and cut it into thin fries.
In a bowl, whisk together the olive oil, paprika, garlic powder, salt, and black pepper.
Add the sweet potato fries to the bowl and toss to coat them evenly.
Spread the fries in a single layer on a baking sheet lined with parchment paper.
Bake the fries for 20 minutes or until they are crispy and golden brown.
While the fries are baking, make the dipping sauce by whisking together the mayonnaise, honey, Dijon mustard, and apple cider vinegar in a bowl.
Once the fries are done, transfer them to a serving platter and serve them with the dipping sauce on the side.
Notes
Here are some tips to help you make the most of this recipe:
For crispier fries, bake them for a few minutes longer or increase the oven temperature slightly.
If you prefer a spicier dipping sauce, add a pinch of cayenne pepper or hot sauce to the mix.
You can also experiment with different herbs and spices to customize the seasoning of the fries.
If you don't have apple cider vinegar, you can use white vinegar or lemon juice instead.
Nutrition Info
Here is the nutritional information for sweet potato fries sweet dipping sauce (per serving):
Calories: 270
Total Fat: 18g
Saturated Fat: 3g
Cholesterol: 10mg
Sodium: 460mg
Total Carbohydrates: 27g
Dietary Fiber: 3g
Sugars: 15g
Protein: 1g
Recipe Tips
Here are some additional tips to help you make the perfect sweet potato fries sweet dipping sauce:
Make sure to cut the sweet potato fries into thin, even pieces to ensure they cook evenly.
If you don't have parchment paper, you can use aluminum foil instead.
Be sure to use a whisk to mix the dipping sauce ingredients together thoroughly.
If you have any leftover dipping sauce, store it in an airtight container in the refrigerator for up to 5 days.
These sweet potato fries are best served fresh out of the oven, but you can reheat them in the oven or toaster oven if needed.
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