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Sweet Potato Dessert Recipes Marshmallow


My Food Infatuation Fruited Marshmallow Dessert
My Food Infatuation Fruited Marshmallow Dessert from myfoodinfatuation.blogspot.ca

Description

Sweet potato is a versatile vegetable that can be used in a variety of dishes, including desserts. If you're looking for a new and exciting way to incorporate sweet potatoes into your dessert menu, then you should try making sweet potato dessert recipes with marshmallow. Sweet potato and marshmallow are a match made in heaven, as the sweetness of the potato pairs perfectly with the gooey texture of the marshmallow. In this article, we'll be sharing some of the best sweet potato dessert recipes with marshmallow that you can easily make at home.

Prep Time

The prep time for sweet potato dessert recipes with marshmallow can vary depending on the recipe. On average, it takes about 20-30 minutes to prepare the sweet potatoes and the other ingredients for the recipes.

Cook Time

The cook time for sweet potato dessert recipes with marshmallow also varies depending on the recipe. On average, it takes about 30-45 minutes to cook the desserts in the oven.

Ingredients

The ingredients you'll need to make sweet potato dessert recipes with marshmallow include: - Sweet potatoes - Brown sugar - Butter - Cinnamon - Nutmeg - Vanilla extract - Marshmallows - Flour - Baking powder - Salt - Milk - Eggs

Equipment

The equipment you'll need to make sweet potato dessert recipes with marshmallow include: - Baking dish - Mixing bowls - Hand mixer or stand mixer - Measuring cups and spoons - Whisk - Rubber spatula

Method

Here are some of the best sweet potato dessert recipes with marshmallow that you can easily make at home: Sweet Potato Casserole with Marshmallow Topping 1. Preheat oven to 350°F. 2. Peel and chop 4-5 sweet potatoes into small pieces. 3. Boil the sweet potatoes until tender, then mash them in a bowl. 4. Mix in 1/2 cup of brown sugar, 1/4 cup of melted butter, 1 tsp of cinnamon, 1/2 tsp of nutmeg, and 1 tsp of vanilla extract. 5. Pour the sweet potato mixture into a baking dish. 6. Cover the sweet potato mixture with a layer of marshmallows. 7. Mix together 1/2 cup of flour, 1/2 cup of brown sugar, 1/2 tsp of baking powder, and 1/2 tsp of salt. 8. Add in 1/4 cup of melted butter, 1/4 cup of milk, and 1 egg. 9. Mix the ingredients together until they form a crumbly mixture. 10. Sprinkle the crumbly mixture over the top of the marshmallows. 11. Bake in the oven for 30-35 minutes, or until the topping is golden brown. Sweet Potato Cupcakes with Marshmallow Frosting 1. Preheat oven to 350°F. 2. Peel and chop 2 sweet potatoes into small pieces. 3. Boil the sweet potatoes until tender, then mash them in a bowl. 4. Mix in 1/2 cup of brown sugar, 1/4 cup of melted butter, 1 tsp of cinnamon, 1/2 tsp of nutmeg, and 1 tsp of vanilla extract. 5. Beat in 2 eggs. 6. In a separate bowl, mix together 1 cup of flour, 1 tsp of baking powder, and 1/2 tsp of salt. 7. Gradually mix the dry ingredients into the sweet potato mixture. 8. Pour the batter into cupcake liners in a muffin tin. 9. Bake in the oven for 20-25 minutes, or until a toothpick comes out clean. 10. Let the cupcakes cool completely before frosting. 11. To make the marshmallow frosting, beat together 1/2 cup of softened butter, 1 cup of powdered sugar, and 1 tsp of vanilla extract. 12. Fold in 1 cup of marshmallow fluff. 13. Frost the cupcakes with the marshmallow frosting and enjoy!

Notes

When making sweet potato dessert recipes with marshmallow, it's important to use fresh sweet potatoes for the best flavor. You can also adjust the amount of brown sugar and spices to your liking. If you don't have marshmallows on hand, you can substitute with marshmallow fluff or whipped cream.

Nutrition Info

The nutrition information for sweet potato dessert recipes with marshmallow will vary depending on the recipe and serving size. However, sweet potatoes are a good source of fiber, vitamins, and minerals, making them a healthier alternative to traditional dessert ingredients.

Recipe Tips

Here are some recipe tips to keep in mind when making sweet potato dessert recipes with marshmallow: - Be sure to fully cook and mash the sweet potatoes before mixing with the other ingredients. - Don't overmix the batter, as this can result in tough cupcakes or a dense casserole. - Use fresh marshmallows for the best texture and flavor. - To make the cupcakes look more festive, you can sprinkle some cinnamon or nutmeg on top of the frosting.

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