Sweet Potato Casserole Recipe With Honey

April 15, 2023 Post a Comment

Traditional Sweet Potato Casserole Recipe MyRecipes from www.myrecipes.com

Description

Sweet potato casserole with honey is a classic dish that is perfect for any occasion. It is a sweet and savory side dish that pairs well with any meal. The sweet potatoes are mashed and mixed with honey, spices, and butter, then topped with a crunchy pecan topping. This dish is easy to make and is a crowd-pleaser that everyone will love.

Prep Time

The prep time for this recipe is about 30 minutes. You will need to peel and chop the sweet potatoes, mix the ingredients, and prepare the topping.

Cook Time

The cook time for this recipe is about 30 minutes. The casserole needs to be baked in the oven until it is golden brown and bubbling.

Ingredients

For the sweet potato filling:

4 large sweet potatoes, peeled and chopped
1/4 cup honey
1/4 cup unsalted butter, melted
1/4 cup milk
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt

For the pecan topping:

1/2 cup all-purpose flour
1/2 cup brown sugar
1/2 cup chopped pecans
1/4 cup unsalted butter, melted

Equipment

For this recipe, you will need a large pot for boiling the sweet potatoes, a baking dish, and a mixing bowl.

Method

1. Preheat the oven to 350°F (175°C). 2. Boil the sweet potatoes in a large pot of water until they are soft and tender, about 15-20 minutes. Drain well and mash the sweet potatoes in a large mixing bowl. 3. Add the honey, melted butter, milk, cinnamon, nutmeg, and salt to the sweet potatoes. Mix well until everything is combined. 4. Pour the sweet potato mixture into a baking dish and spread it out evenly. 5. In a separate mixing bowl, combine the flour, brown sugar, chopped pecans, and melted butter. Mix well until everything is combined. 6. Sprinkle the pecan topping over the sweet potato mixture. 7. Bake the casserole for 25-30 minutes, or until the top is golden brown and the casserole is bubbling. 8. Remove the casserole from the oven and let it cool for a few minutes before serving.

Notes

This sweet potato casserole can be made ahead of time and stored in the refrigerator until ready to bake. If you prefer a sweeter casserole, you can add more honey to the sweet potato mixture.

Nutrition Info

This sweet potato casserole recipe with honey serves 8 and contains approximately:

Calories: 330
Fat: 14g
Carbohydrates: 49g
Fiber: 5g
Protein: 4g

Recipe Tips

To make the casserole even more flavorful, you can add a dash of vanilla extract to the sweet potato mixture. If you don't have pecans, you can substitute with walnuts or almonds. Serve this sweet potato casserole with honey alongside your favorite main dish for a delicious and comforting meal.