Skip to content Skip to sidebar Skip to footer
Home / oven / potato / recipe / spicy / wedges

Spicy Potato Wedges Recipe Oven

Post a Comment

wpcontent uploads 2017 01 Spicypotatowedges2.jpg Spicy
wpcontent uploads 2017 01 Spicypotatowedges2.jpg Spicy from www.pinterest.com

Description

Potato wedges are a popular snack that is loved by people of all ages. This recipe takes the classic potato wedge and adds a spicy twist to it. The potatoes are cut into wedges and then seasoned with a blend of spices that gives it a kick of heat. These wedges are then baked in the oven until crispy on the outside and soft on the inside. This is the perfect snack for any occasion, whether you're having a party or just want to munch on something while watching a movie.

Prep Time

The preparation time for this recipe is around 15 minutes. This includes the time it takes to cut the potatoes into wedges and mix the spices together.

Cook Time

The cook time for this recipe is around 30-35 minutes. This includes the time it takes to bake the potato wedges in the oven.

Ingredients

  • 4-5 medium-sized potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Equipment

  • Baking sheet
  • Parchment paper
  • Bowl
  • Knife
  • Cutting board
  • Measuring spoons

Method

  1. Preheat your oven to 400°F.
  2. Wash and dry the potatoes. Cut them into wedges, leaving the skin on.
  3. In a bowl, mix together the olive oil, garlic powder, onion powder, paprika, cumin, chili powder, salt, and black pepper.
  4. Add the potato wedges to the bowl and toss them until they are coated with the spice mixture.
  5. Line a baking sheet with parchment paper and spread the potato wedges out in a single layer.
  6. Bake the potato wedges in the oven for 30-35 minutes, or until they are crispy on the outside and soft on the inside.
  7. Remove the potato wedges from the oven and let them cool for a few minutes before serving.

Notes

  • Make sure to cut the potato wedges into even sizes so that they cook evenly.
  • If you want your potato wedges to be even crispier, you can broil them for the last few minutes of cooking.
  • You can adjust the amount of spices used in this recipe to suit your taste.

Nutrition Info

  • Calories: 200
  • Protein: 3g
  • Fat: 8g
  • Carbohydrates: 30g
  • Fiber: 3g

Recipe Tips

  • Serve these potato wedges with your favorite dipping sauce.
  • You can also add other seasonings to this recipe, such as rosemary or thyme.
  • If you want to make this recipe healthier, you can use sweet potatoes instead of regular potatoes.

Enjoy your spicy potato wedges straight out of the oven! This recipe is easy to make and is a crowd-pleaser. It's the perfect snack for any occasion and is sure to be a hit with your family and friends. So why not give this recipe a try and add a little bit of spice to your life?


Post a Comment for "Spicy Potato Wedges Recipe Oven"