Cheesy Sliced Potatoes Recipe Taste of Home from www.tasteofhome.com
Description
New potatoes are a perfect side dish for any meal, and they are extremely versatile. They can be baked, boiled, roasted, or fried, and they always taste delicious. One of the best ways to cook new potatoes is by slicing them, as it allows them to cook evenly and absorb more flavour. In this article, we will look at some simple and delicious sliced new potato recipes that you can try at home.
Prep Time and Cook Time
The preparation time for these recipes is usually around 10-15 minutes, and the cooking time can vary between 20-45 minutes, depending on the recipe.
Ingredients
The ingredients you will need for these recipes are: - New potatoes - Olive oil - Salt - Pepper - Garlic powder - Paprika - Parmesan cheese - Fresh herbs (rosemary, thyme, parsley)
Equipment
The equipment you will need for these recipes are: - Cutting board - Knife - Baking sheet - Mixing bowl - Whisk - Measuring spoons
Method
Recipe 1: Garlic and Herb Sliced New Potatoes
1. Preheat the oven to 400°F (200°C). 2. Wash and thinly slice the new potatoes. 3. In a mixing bowl, whisk together 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of chopped fresh rosemary, and 1 teaspoon of chopped fresh thyme. 4. Add the sliced potatoes to the bowl and toss until they are evenly coated. 5. Arrange the potatoes in a single layer on a baking sheet and sprinkle with salt and pepper. 6. Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
Recipe 2: Paprika and Parmesan Sliced New Potatoes
1. Preheat the oven to 375°F (190°C). 2. Wash and thinly slice the new potatoes. 3. In a mixing bowl, whisk together 2 tablespoons of olive oil, 1 teaspoon of paprika, and 1/4 cup of grated Parmesan cheese. 4. Add the sliced potatoes to the bowl and toss until they are evenly coated. 5. Arrange the potatoes in a single layer on a baking sheet and sprinkle with salt and pepper. 6. Bake in the preheated oven for 35-40 minutes, or until the potatoes are tender and the cheese is melted and golden brown.
Notes
- You can use any type of new potatoes for these recipes, but the smaller ones work best as they cook faster and more evenly. - You can add any other herbs or spices you like to these recipes, such as oregano, basil, or cumin. - If you want to make these recipes vegan, you can use vegan cheese instead of Parmesan cheese.
Nutrition Info
The nutritional information for these recipes will vary depending on the size and amount of potatoes used, as well as the other ingredients used.
Recipe Tips
- Make sure to slice the potatoes thinly and evenly, so they cook at the same rate. - You can use a mandoline slicer to make the slicing easier and more uniform. - If you want to make these recipes healthier, you can use less oil or substitute it with cooking spray.
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