Patti Labelle Sweet Potato Pie Recipe Soul Food as Everyone's Favorite from tournecooking.com
Description
If you are looking for a delicious and easy-to-make sweet potato recipe, then you should try the Sweet Potato Patty Labelle Recipe. This recipe is perfect for those who love the taste of sweet potatoes and want to enjoy it in a new and exciting way. The Patty Labelle Recipe is a savory and sweet recipe that is perfect for any meal or snack.
Prep Time
The prep time for this recipe is around 20 minutes. This includes peeling, boiling, and mashing the sweet potatoes.
Cook Time
The cook time for this recipe is around 10-15 minutes.
Ingredients
2 cups mashed sweet potatoes
1/2 cup all-purpose flour
1/2 cup bread crumbs
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 egg, lightly beaten
Vegetable oil for frying
Equipment
Mixing bowl
Frying pan
Slotted spoon
Measuring cups and spoons
Knife
Peeler
Colander
Method
Peel and boil the sweet potatoes until soft.
Drain the sweet potatoes in a colander and mash them in a mixing bowl.
Add the flour, bread crumbs, onion, green pepper, salt, pepper, garlic powder, onion powder, and egg to the mixing bowl with the mashed sweet potatoes.
Mix all the ingredients together until well combined.
Heat the vegetable oil in a frying pan over medium-high heat.
Scoop a spoonful of the sweet potato mixture into the hot oil and flatten it with the back of the spoon.
Cook the sweet potato patty for 3-4 minutes on each side or until golden brown.
Remove the sweet potato patty from the frying pan with a slotted spoon and place it on a paper towel-lined plate to drain the excess oil.
Repeat the process with the remaining sweet potato mixture.
Serve the sweet potato patties hot and enjoy!
Notes
This recipe can be made ahead of time and stored in the refrigerator for up to 2 days. To reheat, simply place the sweet potato patty in a preheated oven at 350°F for 10-15 minutes.
Nutrition Info
One sweet potato patty contains approximately 100-120 calories, 2-3 grams of protein, 15-20 grams of carbohydrates, and 3-4 grams of fat.
Recipe Tips
To make the sweet potato patties even more flavorful, you can add some chopped cilantro or parsley to the mixture. You can also use a different type of flour, such as almond or coconut flour, for a gluten-free option. Finally, you can serve the sweet potato patties with your favorite dipping sauce, such as ranch or honey mustard.
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