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Sweet Potato Bread Recipe Vegan

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Sweet Potato Bread Recipe April J Harris
Sweet Potato Bread Recipe April J Harris from apriljharris.com

Description

This sweet potato bread recipe vegan is perfect for those who love sweet treats and are following a plant-based diet. It's a moist and flavorful bread that's perfect for breakfast or as a snack. Plus, it's packed with nutrients from the sweet potato, making it a healthier option compared to other baked goods.

Prep time

The prep time for this sweet potato bread recipe vegan is around 20 minutes.

Cook Time

The cook time for this sweet potato bread recipe vegan is around 50 minutes.

Ingredient

Here are the ingredients you'll need to make this sweet potato bread recipe vegan:
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 tsp salt
  • 1 cup mashed sweet potato
  • 1/2 cup non-dairy milk
  • 1/2 cup maple syrup
  • 1/3 cup coconut oil (melted)
  • 1 tsp vanilla extract

Equipment

Here are the equipment you'll need to make this sweet potato bread recipe vegan:
  • Loaf pan
  • Mixing bowl
  • Whisk
  • Spatula

Method

1. Preheat your oven to 350°F (180°C). 2. Grease a loaf pan with coconut oil or vegan butter. 3. In a mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. 4. In another mixing bowl, combine the mashed sweet potato, non-dairy milk, maple syrup, melted coconut oil, and vanilla extract. 5. Add the dry ingredients to the wet ingredients and mix until well combined. 6. Pour the batter into the greased loaf pan. 7. Bake for 50-55 minutes or until a toothpick inserted into the center of the bread comes out clean. 8. Remove from the oven and let cool for 10-15 minutes before slicing and serving.

Notes

Make sure to use a ripe sweet potato for this recipe. You can also use canned sweet potato puree if you don't want to mash your own sweet potato.

Nutrition Info

Here's the nutrition information for this sweet potato bread recipe vegan:
  • Calories: 196
  • Protein: 3g
  • Fat: 7g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Sugar: 10g

Recipe Tips

If you want to add some extra flavor to this sweet potato bread recipe vegan, you can add some chopped nuts, raisins, or chocolate chips to the batter before baking. You can also experiment with different spices like ginger or cardamom to give the bread a different flavor profile. Serve this sweet potato bread warm with some vegan butter or jam for a delicious and nutritious treat.

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