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Slow Cooker Ground Beef And Potato Recipes


Best Slow Cooker Ground Beef and Potato Au Gratin in 2021 Ground beef and potatoes, Potatoe
Best Slow Cooker Ground Beef and Potato Au Gratin in 2021 Ground beef and potatoes, Potatoe from www.pinterest.com

Description

Slow cooker ground beef and potato recipes are a great way to make a hearty meal with minimal effort. These recipes are perfect for busy weeknights or lazy weekends when you want to enjoy a delicious meal without spending hours in the kitchen. The slow cooker does all the work for you, so you can sit back and relax while your meal cooks.

Prep Time

Prep time for these recipes is minimal. You'll need to chop some vegetables, brown the ground beef, and season everything before adding it to the slow cooker. This should take no more than 15-20 minutes.

Cook Time

Cook time for slow cooker ground beef and potato recipes varies depending on the recipe. Most recipes take between 6-8 hours on low heat, or 3-4 hours on high heat.

Ingredients

The ingredients you'll need for these recipes include: - Ground beef - Potatoes - Carrots - Onions - Garlic - Beef broth - Tomato paste - Worcestershire sauce - Salt - Pepper - Paprika

Equipment

To make slow cooker ground beef and potato recipes, you'll need a slow cooker, a cutting board, a knife, and a skillet.

Method

To make slow cooker ground beef and potato recipes, follow these steps: 1. Brown the ground beef in a skillet and season with salt, pepper, and paprika. 2. Chop the potatoes, carrots, onions, and garlic. 3. Add the vegetables to the slow cooker. 4. Mix together the beef broth, tomato paste, and Worcestershire sauce. 5. Pour the mixture over the vegetables in the slow cooker. 6. Add the browned ground beef to the slow cooker. 7. Cook on low heat for 6-8 hours, or high heat for 3-4 hours.

Notes

- You can use any type of ground beef for these recipes, but lean beef works best. - Feel free to add other vegetables such as celery or bell peppers. - You can also add herbs such as thyme or rosemary for extra flavor.

Nutrition Info

The nutrition information for these recipes varies depending on the ingredients used. On average, each serving contains around 300-400 calories, 20-25 grams of protein, and 15-20 grams of fat.

Recipe Tips

- To save time in the morning, you can prepare the vegetables and brown the ground beef the night before. - Leftovers can be stored in the refrigerator for up to 4 days or frozen for up to 3 months. - Serve the slow cooker ground beef and potato recipes with some crusty bread or a side salad for a complete meal.

Slow cooker ground beef and potato recipes are a great way to make a delicious meal with minimal effort. Whether you're cooking for a family or just yourself, these recipes are sure to please. The slow cooker does all the work for you, so you can sit back and relax while your meal cooks.

Prep time for these recipes is minimal. You'll need to chop some vegetables, brown the ground beef, and season everything before adding it to the slow cooker. This should take no more than 15-20 minutes.

Cook time for slow cooker ground beef and potato recipes varies depending on the recipe. Most recipes take between 6-8 hours on low heat or 3-4 hours on high heat.

The ingredients you'll need for these recipes include ground beef, potatoes, carrots, onions, garlic, beef broth, tomato paste, Worcestershire sauce, salt, pepper, and paprika. You'll also need a slow cooker, a cutting board, a knife, and a skillet to make these recipes.

To make slow cooker ground beef and potato recipes, simply brown the ground beef in a skillet and season with salt, pepper, and paprika. Chop the potatoes, carrots, onions, and garlic and add them to the slow cooker. Mix together the beef broth, tomato paste, and Worcestershire sauce and pour it over the vegetables in the slow cooker. Add the browned ground beef to the slow cooker and cook on low heat for 6-8 hours or high heat for 3-4 hours.

Some recipe tips include preparing the vegetables and browning the ground beef the night before to save time in the morning. Leftovers can be stored in the refrigerator for up to 4 days or frozen for up to 3 months. Serve the slow cooker ground beef and potato recipes with some crusty bread or a side salad for a complete meal.

In conclusion, slow cooker ground beef and potato recipes are a great way to make a delicious and hearty meal with minimal effort. These recipes are perfect for busy weeknights or lazy weekends when you want to enjoy a delicious meal without spending hours in the kitchen.


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